Pasta KONJAC TAGLIATELLE, organic, Better, Than, 385 gr

3.29

“Better Than” ecological pasta KONJAC TAGLIATELLE is made from konjac root flour. Quick to prepare, in just 2 minutes! Ideal for ketogenic and low carb diets. Perfectly suitable for those who do not use wheat and gluten (gluten) in their diet. Suitable for vegans. There are 2-3 portions in the package.

Gluten and wheat free. No added sugar (product contains natural sugars), no carbohydrates, no fat. A source of fiber.

Out of stock

Description

Description

Preparation method:
1. Wash the pasta under running, cold water and boil.
2. Boil for 1 min. in water, drain and enhance the taste of the pasta with your favorite spices; or 1 min. cook pasta in a pan with desired toppings.

After opening, store pasta in water and use within 2 days.

The composition

Ingredients: water, konjac root flour*, oat fiber*.
*– from organic farms.

Made in an environment where soy, oat and sulfite particles may be present.

Nutritional value

Nutritional value (100 g) – 35 kJ/9 kcal: fat 0 g (of which saturated fatty acids 0 g), carbohydrates 0 g (of which sugars 0 g), fiber 4 g, protein 0.2 g, salt 1.4 g.

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